Outdoor
Activities

The Hollybush Inn Christmas Menu

Starters

Spicy Pumpkin Soup served with Homemade Bread - £5.20
Broccoli & Stilton Soup served with Homemade Bread - £5.20
Chicken Liver Pate served with Toast & Homemade Cranberry Sauce - £5.20
Charcuterie - Pimento, Chorizo, Parma Ham, Bellota Salami, Olives, Pickled Chestnuts, Pickled Garlic and a selection  of Homemade breads - £6.20

Mix and Match - Choose 6 items per serving:
Local Smoked Salmon Canapes
Creamy Oyster Voul Au Vents
Creamy Mini Mushroom Filo Parcels
Mini Cranberry & Brie Tarts
Roasted Mediterranean Vegetable Skewers with Rosemary & Sea Salt
Asparagus, Avacado & Crispy Parma Ham Canapes
Dry Salty Beef with Gerkins on Ciabatta
Cajun Chicken & Red Pepper Skewers
£6.20

Mains

Roast Turkey served with a Mini Sausage Wrapped in Bacon, Roasted - Potatoes, Butternut Squash, Parsnips, Onions and Garlic, Fresh Steamed - Broccoli, Brussels and Peas, Carrots in Orange Juice, Swede & Carrot Mash with Homemade Gravy and a choice of Chestnut & Apricot with Thyme or Sage & Onion Stuffing - £12.50

Roasted Marmalade Ham served with Caramelised Shallots, Steamed Cabbage, Carrots, Roasted Parsnips with Honey & Sesame Seeds, Roast Potatoes, Swede & Carrot Mash, Sage & Onion Stuffing with a Homemade Piccalilli and /or Apple Sauce - £10.50

Golden Valley Roast Beef served with Spicy Red Cabbage, Roast - Potatoes, Parsnips and Butternut Squash, Steamed Broccoli and Brussels Sprouts with a Homemade Horseradish or Wholegrain Mustard Sauce, Yorkshire Pudding and Homemade Gravy - £12.50

Local Salmon Marinated in a Teriaki Soy Sauce served with Aromatic Lime & Ginger Thai Style Stir Fry Vegetables, Fragrant Jasmine Rice and Crispy Noodles - £10.50

Luxury Fish Pie with Prawns, Cod, Smoked Haddock & Salmon, served with a Creamy Fennel & Lime Sauce, Fresh Crispy Topping with grated Cheddar, Roast - Parsnips, Potatoes, Onion and Spicy Butternut Squash and Steamed - Brussels, Broccoli, Carrots and Peas - £10.50

V Festive Nut Roast served with a Homemade Cranberry & Orange Sauce, Spicy Red Cabbage, Herby Sweet Potatoes, Roast -Potatoes, Butternut Squash, Onion with Asparagus and Steamed Peas, Broccoli & Brussels - £10.50

V Roast Mediterranean Vegetable Tart (Gluten Free) with Goats Cheese )Optional), Fresh Beetroot Salad with Pomegranate, New Zealand Coleslaw with Toasted Nuts, Apples and a Ginger & Orange Dressing, New Potatoes and Herby Sweet Potatoes - £10.50

V Baked Marrow Stuffed with Chestnut & Apricot or Sage & Onion Quinoa (Gluten Free) served with Roast - Potatoes, Parsnips, Onion & Butternut Squash, Herby Sweet Potatoes, Steamed - Broccoli, Peas, Carrots, Brussels, Swede & Carrot Mash with Homemade Piccalilli and/or Cranberry Sauce - £10.50

Desserts

Rich Homemade Christmas Pudding with Brandy Butter and Custard Steeped with a Vanilla Stick - £5.20
Yuletide Ginger Log with Fresh Beaten Cream and Chocolate Flakes - £4.20
Rich Chocolate Roulade with Cream and Cherries Soaked in Kirch - £5.20
Traditional New Zealand Pavlova smothered in Brandy Cream with Kiwi Fruit, Strawberries, Passion Fruit and Mandarins - £5.20
Chilled Apple and Amaretti Parfait with Fresh Red Currant Coulis and Almond Biscuits - £5.20
Lime and Vodka Sorbet with Crystallised Lime, Orange & Mint Salad - £4.20
Traditional Cheese Board with Fruit and Biscuits (for 2) £6.50

Seasonal Extras

Chocolate Truffles - £1.50
Homemade Mince Pies - £1.50 ea
Mulled Wine - £3.50/glass

Christmas day deal: 5 COURSES for only £35.00
(A saving of over £15.00) including the seasonal extras

For party enquiries please see above menu prices

Christmas Menu available throughout November/December

Please note that our regular menu will also be available.

NOW TAKING BOOKINGS!